Variety: Genco
Certificates: Icea Organic Controlled Operator IT BIO 006 PB 2921
Production area: Castel del Monte area, Andria (Puglia)
Processing: Double cold grinding with stone rollers
Nutritional values per 100g
ENERGY
2560 Kj/620 Kcal
FAT
54,5 g
Of which saturated fat
7,4 g
Of which monounsaturated fat
0 g
Of which polyunsaturated fat
0 g
CARBOHYDRATE
4,3 g
FIBER
12 g
PROTEINS
22 g
SALT
0 g
Fine consistency, brownish color due to the shelled almonds (with skin). Tasty and nutritious, it enriches your recipes with flavor thanks to the sweetly bitter aftertaste due to the high number of essential oils of the Genco variety.
Perfect for combining it with other flours in the preparation of your dishes or using it alone for all the most creative sweet and savory recipes.
